In our breakroom at work, we have three slots for plastic knives, plastic
spoons, and plastic forks. I eat Chinese or Japanese food almost everyday at
work. So one day when I went to go pick up my take out, I grabbed a huge handful
of chopsticks and I placed them next to the pasticware at work. I’m sure the
other two Asian people at my work appreciated it.MLIAsian.
[Thanks, Jon!]
